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Our Favorite Barvecue Recipes

Hearty Barvecue Charcuterie Board

Hearty Barvecue Charcuterie Board

Add a beautiful plant-based touch to your get-togethers. With our Pulled BVQ and Carnitas, guests will never miss the meat. But they will still enjoy the savory & smoky, tender... Read More

Barvecue Sweet Potato Hash

Healthy and hearty. This plant-based hash combines tender and smoky Carnitas with sweet, fresh veggies, and fluffy Just Egg™ for a scrumptious, protein-packed meal. Read More
Barvecue Sweet Potato Hash
Barvecue Pizza Bagel Bites

Barvecue Pizza Bagel Bites

These quick & easy, but drool worthy, individual pizzas will be a hit at your next game day celebration. Special enough for a party, but simple enough for an everyday,... Read More

Barvecue Carnitas Bowl

Quick and easy, without sacrificing flavor or nutrition. This bowl is a meal you will feel good about eating, especially when time is of the essence. Read More
Barvecue Carnitas Bowl
Barvecue Loaded Baked Potatoes

Barvecue Loaded Baked Potatoes

Adding tender & succulent, wood-smoked BVQ to your traditional baked potato makes for an easy, but unique, hearty plant-based meal. Read More

Barvecue Quesadilla

Ahhhhh! The satisfying sensation of crunch… tender chew… and the ensuing wood-smoked, plant-based flavor explosion. Read More
Barvecue Quesadilla
Barvecue Chili

Barvecue Chili

A ritual for many, that first pot of piping hot chili when a chill first hits the air. Up your game by adding a hint of smoke and a bit... Read More

Barvecue Thanksgiving Sliders

An excellent, and oh-so-tasty way to use up Thanksgiving leftovers. The flavors of the season mix flawlessly together to create this unusual moist and meaty, tender and tangy, drooling hot... Read More
Barvecue Thanksgiving Sliders
Barvecue Burrito

Barvecue Burrito

The addition of wood-smoked Carnitas makes this classic plant-based staple even better. The additional protein adds a pop of both chewy texture and mouth watering flavor. Read More

Barvecue Frittata

Smoky BVQ, caramelized onions, red pepper and spices blend deliciously together to make this plant-based frittata stand out. A nice addition to any brunch. Read More
Barvecue Frittata